Quiche Lorraine
Leave out the bacon for a vegitarian option! This recipe is based on one by Andreas Wohr. h1. Ingredients Pastry 200g flour 150g butter/margerine (not low fat!) 1 teaspoon baking powder salt 6 tablespoons water Filling 250g—300g medium chedder 4—6 rashers smoked bacon, grilled and chopped 4—6 eggs 30g butter, melted 1 small onion, finely … Continued