Turkish-Style Grilled Lamb with Cous-Cous

Not really a Turkish meal, but my own creation in the Turkish style. Ingredients 2 lamb leg steaks 150g cous-cous 300 mL vegetable stock, boiling 1 tomato ½ red onion 3—4 spring onions juice of one lemon 2 tbsp chopped fresh parsley 1 tbsp olive oil Spice Mixture 2 tsp cumin seeds or cumin powder … Continued